Menu Barnave Two traditional dining areas
From 09-20-2010 to 09-26-2010
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Lunch Dinner
MondayENTREE CHAUDE

NEMS DE VOLAILLE
BROCHETTE DE POISSON SAUCE CHAMPIGNONS NOIRS ET SOJA
RIZ CANTONNAIS
POELEE ASIATIQUE
Restaurant closed
TuesdayPALETTE DE PORC A LA DIABLE
PAUPIETTE DE DINDE A LA PAYSANNE
LENTILLE A LA
DIJONNAISE
CAROTTE AU JUS
Restaurant closed
WednesdayFILET DE MERLU SAUCE NORMANDE
STEAK HACHE AU POIVRE VERT
COQUILLETTE AUX PETITS LEGUMES
GRATIN DE POIREAUX
Restaurant closed
ThursdayPOULET GRILLE SAUCE BASQUAISE
CROQUE MONSIEUR
POMME DE TERRE PERSILLEES AU FOUR
COURGETTE A LA TOMATE
Restaurant closed
FridayFILET DE SAUMON AU BEURRE BLANC
SAUCISSE DE TOULOUSE AU VIN ROUGE
BOULGOUR
HARICOT PERSILLES
Restaurant closed
SaturdayRestaurant closedRestaurant closed
SundayRestaurant closedRestaurant closed

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